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Sea Lake - June 5-7     |     Griffith - July 3-5     |     Goondiwindi - Aug 14-16     |     Millicent - Sept 25-27


Mission Statement

“to promote a safe, fair and enjoyable family friendly series
with a focus on a transparent, open and professional
attitude to competitors”

Griffith Discounted Entries Close Today
Friday, 04 March 2016
With entries rolling in a field of highly competitive cars will be descending on Stackpoole on 18th March for the second round of the CAMS New South Wales Off Road Championship and the opening round of the ARB Off Road Racing Series.

Discounted entries for the ARB Griffith 400 close today, 4th March, so now is the time to get online and submit your entry.

“We’re offering a full refund for competitors that need to withdraw, as long as they let us know by Thursday 17th March” explained Bobbie Ryan, event secretary.

The Griffith Off Road Club members have been out in force setting up the track and venue. The Club have also again been granted a liquor licence, enabling a bar stocked with beer and spirits to help quench the thirst, with the Goolgowi Club handling the bar logistics and catering for the weekend. A delicious menu for the weekend is planned, including steak, rissole and sausage sandwiches, pies and sausage rolls, oven fired pizzas, hot chips and a variety of cold drinks, lollies and snacks and much more.

Catering will be available from Friday night, all day Saturday and Sunday. Bacon and egg rolls will be will get you going for breakfast on Saturday and Sunday with a hot roast dinner and vegetables including chicken, pork and beef, served for dinner on Saturday night. For catering purposes the event asks for teams to book and prepay for their Saturday night meal online for $20 per head. Pre pay will be available up to Friday night at scrutiny and after that the price will be $25 per head for any late comers.

Sportzprint will be onsite offering a wide range of event, ARB Off Road Racing Series and team merchandise. Make sure you drop in and check out their range.

The Stackpoole Starlight Dining Room is back allowing teams to be able to enjoy their meal in the meal whilst enjoying a refreshing beverage from the bar or sitting by the bon fire that will be situated near the bar, if fire restrictions allow.

Camping passes will be available at the front gate to the venue and with a larger camping area, due to no crop being planted this year in the surrounding paddocks, everyone should be able to spread out and enjoy their stay.

Don’t forget, discounted entries close midnight tonight, Friday 4th March. To save $200 in premium entry fee, jump online and complete the online entry form.

Event information can be found here.


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